Grill Cook (m/f), Udaipur in Udaipur, Himachal Pradesh

Your tasks:
- Coordinate and supervise work of kitchen staff
- Bake, roast, broil, and steam meats, fish, vegetables, and other foods
- Weigh, measure, and mix ingredients according to recipes or personal judgment, using various kitchen utensils and equipment
- Plan and price menu items
- Carve andtrim meats such as beef, veal, ham, pork, and lamb for hot or cold service, or for sandwiches
- Season and cook food according to recipes or personal judgment and experience
- Observe and test foods to determine if they have been cooked sufficiently, using methods such as tasting, smelling, or piercing them with utensils
- Portion, arrange, and garnish food, and serve food to waiters or patrons
- Consult with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs
- Butcher and dress animals, fowl, or shellfish, or cut and bone meat prior to cooking
- Substitute for or assist other cooks during emergencies or rush periods
Your skills:
- Strong computer skills
- Self-motivated
- Excellent organizational skills
- Detail oriented, organized, and disciplined
- Ability to solve problems effectively
Location
Udaipur
jobid82282
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